Strawberries and cream with pomegranate emerge from the pale salmon pink glass, with a subtle hint of pancetta and flint. Crisp and juicy, bone-dry Rosé with fresh red berries and a hint of spice on the palate and a subtle chalky grip to finish.
2024 Pinotage Rosé
R75.00 | Club R67.50
Refreshingly crisp and dry with a delicate flavour of red berry fruits and pomegranate linger on the palate.
Tasting Notes
Food Pairing
Serve ice cold with your favourite sushi or with tempura prawns, allowing the wine’s firm acidity to cut through the oily batter, while the mineral, dry palate will compliment any salty shellfish. Alternatively, a local favourite is to pair this Rosé with mild Thai spiced chicken with a peanut sauce served with fresh roosterkoek to mop up the sauce. The spicy chicken picks up on the red fruit flavours in the wine – glorious.
Awards
Pinotage Rosé 2022
ABSA Pinotage Rosé Winner 2022
Michelangelo Gold 2022
Rosé Challenge Double Gold 2022
Rosé Rocks Gold 2022
Pinotage Rosé 2021
Michelangelo Wine Awards Gold
Pinotage Rosé 2019
Michelangelo Wine Awards 2019 – Gold
ABSA Top 4 2019 Rosé
Additional Information
| Winemaker’s Notes: | Strawberries and cream with pomegranate emerge from the pale salmon pink glass, with a subtle hint of pancetta and flint. Crisp and juicy, bone-dry Rosé with fresh red berries and a hint of spice on the palate and a subtle chalky grip to finish. |
| Style: | Rosé |
| Cultivar: | Pinotage |
| Tons per hectare: | 8 |
| Age of vine: | 15-25 years |
| Soil: | Shale |
| Trellising: | Trellis |
| Irrigation: | Dry Land |
| Degree balling at harvest: | 22°B |
| Vinification: | Minimal skin contact and only free running juice was to keep the wine fresh as possible. Fermented in stainless steel tanks between 13-14°C. After fermentation the wine was stabilized and bottled. |
| Maturation potential: | Enjoy now |
| Analysis | Alcohol: 12.96%
Residual Sugar:4.5g/l Total Acid: 5.4g/l Region: Coastal |
Fact Sheet
Download fact sheet: Pinotage Rose 2019
Additional Information
| Weight | 1 kg |
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